I would highly recommend Ken as a personal chef…
- March 9, 2021
Ken was responsive and thorough in asking questions about our food preferences; collaboratively we planned a three-course meal for two. Because I am a vegetarian, he was accommodating in creating two distinct main courses for us. My boyfriend said the wellington was one of the best meals he has ever had. Ken elevated home-style favorites like the spinach artichoke dip (so creamy!) and apple crisp (with freshly made cinnamon whipped cream). My harvest bowl with veggies and pesto Alfredo sauce was delicious and hearty too. The price was reasonable for the amount and quality of food we received. I would highly recommend Ken as a personal chef.