Sept 26

• Kenneth Payette
• September 26, 2023
• Uncategorized
• 0 Comments

Disclaimer: the plastic containers are not oven proof.

Tip: leave your food on the counter for 15-30 minutes before reheating.

Chicken marsala: 350 covered for 20-30 minutes or until hot.
Spaghetti and meatballs: microwave for 2:30 then 30 second intervals until hot.
Mac and cheese: heat at 350 for 15-20 minutes covered or until hot. Then 5-10 minutes uncovered or microwave 1:30 stir then 1 minute intervals until hot.
BBQ pork: 350 covered for 10-15 minutes or until hot.
BBQ Ribs: 350 uncovered for 15-20 minutes or until hot.
Salmon: 350 uncovered for 10-15 minutes or until hot.
Manicotti: 350 covered for 30-40 minutes or until hot. Then uncovered for 10 to let the cheese brown
Tequila chicken thighs: 350 covered for 20-30 minutes or until hot.
carrots: heat in oven at 350 for 10-15 minutes or until hot uncovered.  or microwave for 1:30 then 30 second intervals until hot.
creamy corn:  microwave for 1:30 then 30 second intervals until hot.
potato: heat in oven at 350 for 10-15 minutes or until hot uncovered.  or microwave for 1:30 then 30 second intervals until hot.